Almond Flour Crackers

So if you know me, you know I only do simple! I will NEVER slave in the kitchen! I couldn't believe how good and easy these were to make! So here's how you make them:

What you need:
1 cup almond flour
1 egg
1/2 tsp garlic powder
1/2 tsp dried basil (you can use fresh if you'd like)

What you do:
Mix all ingredients together well. Roll into a ball and place in a Ziploc bag. Put in the refrigerator for at least 30 minutes. If you need to leave in overnight that's fine.

Between two pieces of wax paper, roll the dough out into a thin layer (not too thin though). Cut pieces into one inch squares (or whatever shape you like). Place on a lightly greased pan and bake in oven at 350' for 8-10 minutes, or until crackers are golden brown.

ENJOY!